Homemade spinach pesto.

(Again, i took these photos, not quite as nice as if my husband had taken them... sorry!)

3-4 handfuls of spinach
2 handfuls of walnuts
3/4 cup olive oil
1/3 cup lemon olive oil (we got this from Stonehouse Olive Oil)
1/2 table spoon minced garlic
Pinch of salt and pepper
A basil leaf or two
* Also, I have always wanted to throw in some sun dried tomato, so that could be a good addition to try.

Basically, just combine all ingredients into a cuisinart and blend. Also I add more oil, salt, or pepper to taste and texture.

We put this on sandwiches, pasta and toast. It is so very delicious!


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